Evaluation of Cicer arietinum (chickpea) growth performance and yield in different soil types in Zimbabwe

Authors

  • Cosmas Parwada Faculty of Agricultural Sciences, Zimbabwe Open University, Harare, Zimbabwe
  • Tatenda F Parwada Faculty of Agricultural Sciences, Zimbabwe Open University, Harare, Zimbabwe
  • Justin Chipomho Faculty of Agricultural Sciences and Technology, Marondera University of Agricultural Sciences and Technology, Marondera, Zimbabwe
  • Nyamande Mapope Faculty of Agricultural Sciences and Technology, Marondera University of Agricultural Sciences and Technology, Marondera, Zimbabwe
  • Emmanuel Chikwari Department of Research and Specialist Services, CY550 Causeway Harare, Zimbabwe
  • Culver Mvumi Faculty of Agricultural Sciences, Zimbabwe Open University, Harare, Zimbabwe

DOI:

https://doi.org/10.62773/jcocs.v3i1.148

Keywords:

Agronomy, drought resistant, orphaned crop, physicochemical properties, soil fertility

Abstract

Chickpea performance under different soil types is still hazy in
Zimbabwe. A 3-year study to evaluate growth performance
and yield of chickpea under different soils types was done at
Department of Research and Specialist Services. Two chickpea
cultivars (Kabuli and Desi) and 3 different soil types
(Domboshava, Harare, Mazoe soils) were tested in a 2 × 3
factorial pot-experiment laid in completely randomized block
design (CRBD) with three replicates. Percentage germination,
days to initial flowering and 50% flowering were recorded.
Crop growth rate (CGR), leaf area ratio (LAR), total dry matter
production (TDMP), grain yield and harvest index (HI) were
measured. Data was analyzed for variance using JMP version
11.0 and means were separated by HSD0.05. Desi had
significantly lower percentage germination and
longer days to flowering than Kabuli in all soils. Kabuli under
Mazoe soil had shortest (36) average days to initial flowering
and both cultivars took longer (> 60) days to flower under
Domboshava soil than other soils. Kabuli had highest CGR, LAR
and TDMP at 3, 6, 9 and 12 weeks after planting in Mazoe soil
compared to other soils. Kabuli had highest (1.2 t ha-1) grain
yield under Harare soil but with significantly the
same HI to Mazoe soil. Generally, the chickpea cultivars
performed better on Mazoe and Harare soils than
Domboshava. Farmers can grow chickpeas in pH 4.9 clay
soils and avoid sand soils pH 4.9 soils. Nevertheless, further
researches to evaluate the chickpea growth performance in
more than 3 soil types are required.

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Published

2022-03-27

How to Cite

Parwada, C., Parwada, T. F., Chipomho, J. ., Mapope, N. ., Chikwari, E. ., & Mvumi, C. . (2022). Evaluation of Cicer arietinum (chickpea) growth performance and yield in different soil types in Zimbabwe. Journal of Current Opinion in Crop Science, 3(1), 16–27. https://doi.org/10.62773/jcocs.v3i1.148

Issue

Section

Research Article